Freeze the beef for a lot easier slicing: Put your beef during the freezer 60 minutes ahead of slicing. This may enable the beef not wiggle beneath your knife so it’s less of a challenge to slice thinly and cleanly.Savory Garlic-Chili Powder: Infuse your do-it-yourself chili powder with 1 and ½ teaspoons of roasted garlic powder, enhancing the d